Two Approaches to Countering Corruption
In contrast with the popular “strike harder” tone of Xi Jinping’s campaign...
by Samuel Wade | Sep 3, 2014
In contrast with the popular “strike harder” tone of Xi Jinping’s campaign...
by Samuel Wade | Dec 11, 2013
At Sinosphere, Didi Kirsten Tatlow describes efforts to preserve Beijing’s Ming-dynasty...
by Sophie Beach | Sep 9, 2011
In the New York Times, Holland Cotter reviews an exhibit at the Metropolitan Museum of Art,“The Art of Dissent in 17th-Century China: Masterpieces of Ming Loyalist Art from the Chih Lo Lou Collection,” and points out...
by Samuel Wade | Jul 7, 2011
Author Ma Jian tells The Wall Street Journal which five writers he’d most like to meet: Franz Kafka “To me, Kafka is the most alive of dead writers, no doubt because of his acute understanding of the modern...
by Samuel Wade | Jul 5, 2011
Five Books talks to Fuchsia Dunlop about her recommended reading on Chinese food: Is there a clear continuum in Chinese cooking from ancient traditions to contemporary styles, or do you have the same sort of thing as in Europe...
by Sophie Beach | May 11, 2010
A group of fisherman diving off the Chinese coast near the Nan’ao island chain discovered a shipwreck and blue-and-white porcelain plates. The Telegraph blog reports: When the fisherman took the researchers to the site,...